Playful. Pungent. Punchy.
This culinary herb is commonly used in Italian, Indonesian, Thai, and Vietnamese cuisine because of its flavour that is reminiscent of citrus, cinnamon or cloves.
Our basil leaves are sourced from India and give dishes a coarser texture and lush colour compared to its fine powdered form.
Popular dishes made with Basil:
- Pesto sauce
- Italian pasta dishes
- Curry dishes
Get Spice and Herb Savvy!
Check out the link below for basil recipes and cooking ideas:
Basil photo by Lavi Perchik on Unsplash